Storyline: Filming took place in the fall of 1962 in various locations in Barbagia, Sardinia, but above all in Oliena, where the entire carasau bread processing cycle was filmed.
Release Date: 1962-10-30
Original Language: it
Original Title: Il pane dei pastori
Status: Released
Runtime: 10 minutes
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Popularity:
No trailer available for this movie.
